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Offer: Junior Chocolate Chef:

Job description:

JOB DESCRIPTION

Dazzle Food is hiring! We are seeking to hire a Junior Chocolate Chef to add to our Dazzle Food team.
 
As a Junior Chocolate Chef, your responsibility will be to prepare confectionery as well as develop the manufacturing processes and recipes of products.You may be required to work on existing and newly-discovered ingredients to inventnew recipes and concepts, as well as develop and maintain SOPs.
 
You will be involved in conducting experiments and producing sample products, as well asdesigning the processes for making products with a consistent flavour, colourand texture in large quantities.
 
Tasks may include but are not limited to:
    Prepare a wide variety of products including but not limited to pralines, chocolatebars, chocolate biscuits and panning chocolates
    Create new and exciting products to renew Dazzle’s product offerings
    Follow proper handling and right temperature of all food products.
    Decorate chocolates using different types of icings, toppings etc. for better food presentation
    Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget.
    Report all equipment problems and maintenance issues, known safety hazards, or unsafe practices and procedures to manager immediately. The ideal candidate will:
    Be able to recognize superior quality products, presentations and flavors.
    Ensure compliance with all applicable laws and regulations.
    Modify existing products and processes and developing new ones; Qualifications
Fresh graduates arewelcome to apply. High school diploma or degree in culinary, food and beverage,or related professional area or the equivalent. You will benefit from having a food-related education for entry into this area of work. The following subjects in particular are significant:
    Possess Bachelor's Degree/Post Graduate Diploma/Professional Degree in Food Technology/Nutrition/Dietetics/Culinary/F&B/Restaurant Service related or equivalent.
    food science/technology practice / education is a plus
    Required language(s): Bahasa Malaysia, English Skills
You will need to show:
    a genuine interest in chocolates and how to improve on taste/flavours;
    high standards of cleanliness and the capability to adhere to strict hygiene rules;
    attention to detail;
    strong communication skills;
    a flexible approach to working;
    an consciousness of the consumer market. Interested candidates should respond to this advertisement as soon as possible.

WORK LOCATION

Address

No. 5A, Jalan Langat Ceria 4, Taman Langat Ceria, 43100 Hulu Langat, Selangor Darul Ehsan

COMPANY SNAPSHOT

Average Processing Time

1 Day Fast

Registration No.

811664-D

Industry

Manufacturing/Production

Website

http://www.dazzlechocolate.com/

Telephone No.

0390813034

Facebook Fan Page

https://www.facebook.com/DazzleChoc

Company Size

1 - 50 Employees

Working Hours

Monday - Saturday

Dress Code

Casual (e.g. T-shirts)

Benefits

Miscellaneous allowance, Medical, sorted to each functions

Spoken Language

English & Bahasa Malaysia

COMPANY PHOTOS

   
   
   
   
   

COMPANY OVERVIEW

Founded in 2006, Dazzle Chocolates has produced quality homemade chocolates in Malaysia for over 10 years.  Built on the idea that chocolates can be the perfect accompaniment to any celebration, Dazzle has a repertoire of over 30 confectionery products.
 
As a homegrown Malaysian business, Dazzle started off as a passion of the founder and today, Dazzle comprises of a dedicated team of chocolatiers that are exposed to fine techniques of chocolate-making.
 
With a manufacturing facility located in Selangor that is equipped with globally-sourced technologies, Dazzle serves as a trusted partner for delivering quality chocolates to Malaysian Consumers.

WHY JOIN US?

If you are interested in joining a fast growing company that seeks to bring Malaysian chocolates to every consumer, you might find a perfect fit at Dazzle Chocolates.
 
We believe firmly in the following values:
a.  Integrity
Openness, relicapability and honesty
 
b.  Customer Centric
Putting the customer first and at the center of all operations.
 
c.  Sustainable Value Creation
Generating value for customers and shareholders on a sustainable long-term basis.
 
d.  Continual Improvement
Constant reinvention of operations and business processes for quality & efficiency.
 
e.  Teamwork
Pursuing strategy through sharing skills and ideas.

Skills:

Job Category: Creative Arts/Media [ View All Creative Arts/Media Jobs ]
Language requirements:
Employment type:
Salary: Unspecified
Degree: Unspecified
Experience (year): Unspecified
Job Location: Hulu Langat Selangor
Address: Hulu Langat
Company Type Employer
Post Date: 03/29/2018 / Viewed 489 times
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